Bobbatlu/Bakshalu/Puran Poli

Bobbattu/Bakshalu/Puran poli is a traditional sweet and prepared in many states of India. It is a sweet filled bread and known as Bobbattu or Bakshalu in Telugu, Holige or Obbattu in Kannada, Boil in Tamil and Puran Poli in Marathi. Filling will be made with chana dal or moong dal and sugar or jaggery will be used as sweetener and cardamom or fennel seed powder is used to flavor the filling.